Since my grandmother died, I've never found any bakery or any place that could make a strawberry rhubarb pie like she could.
Apple pie is a close runner-up for me, though. And since I never get fresh-baked pies anymore, I settle for Tastykake pies. I heard a large part of the country doesn't have them, though... I grew up in Pennsylvania where they were always around, so I don't really know.
