Cooking with Marijuana

I think Josh and Hubb are gonna love me for this.

I am curious to how that all tastes, and what the effects will be after the whole meal... Have you tried this yet voltz?

I also really enjoyed how professional they tried to be hahaha it was great, they should have a TV show for this

Quote:

---

Originally Posted by Chemist

I am curious to how that all tastes, and what the effects will be after the whole meal... Have you tried this yet voltz?

---

If I had the money and lived in a country that allowed this, I probably would've already. But I have to admit that stoner spaghetti looks tasty.

Pot is generally terrible taste wise. Most recipes are attempts to cover up the taste as much as possible, so they are never going to taste as good as their non-pot counterparts.

Quote:

---

Originally Posted by Mman

Pot is generally terrible taste wise. Most recipes are attempts to cover up the taste as much as possible, so they are never going to taste as good as their non-pot counterparts.

---

do brownies manage to mask the taste of pot?

You can mask it to varying degrees based on how good the recipe is. But I don't think I've ever had any that didn't taste of it at all. (granted my exposure isn't the greatest)

Mmmmm, pot butter. The stronger the batch of butter, the more apparent the taste of weed. But when making butter you're extracting THC to cling to the butter, so for the most part the taste is pretty mellow. And when you're using that butter to make cookies or whatever, it tastes good no matter what.

These videos scare the shit out of me.

Affirmative.

I thought THC was heavily damaged by high temperature cooking processes such as boiling? Guess not.