I love the Times but they've only done ONE article in the years I've read it where I loved their drink choice.
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I love the Times but they've only done ONE article in the years I've read it where I loved their drink choice.
Just about every pilsner is below 5% abv. Even the good ones. And they have been for over a century. If you want to drink weak beer, drink coors light with your grandma, faggots.
Yeah, I mean if his problem is that he can't find those pilsners in every bar he goes to, making beer out of a craft brewery isn't going to solve his problem.
abv is a huge debate in the wine industry too. but ive never heard demand for lower alcohol beers. usually if youre going for a "session" at the pub, youre going in order to get drunk, no?
for my money stone ruination is where its at. "a liquid poem to the glory of the hop" 7.7% abv. yum.
I find that the better wines I've had have mostly been high in alcohol.
i agree, but its all about taste. its usually the new world producers with higher alcohol and old world with lower. i love CA wines so i like high alcohol.
Have any TNL Californians ever been to Father's Office? I saw it on some show on Mojo a while back, and it seemed pretty cool. Apparently there's one in Santa Monica and one in LA.
Definitely all about taste. I had a Durif that was a whopping 20% alc., and it was just too much for the tastebuds.Quote:
Originally Posted by catsmeow
I went there 2 weeks ago since it was only a couple blocks from my friend's apt. We wanted to get some burgers but there was nowhere left to sit so we left. I've heard it mentioned a couple times since then and I want to go back now.Quote:
Originally Posted by Tones
I've always found this to be true as well. 14% abv + or go home.Quote:
Originally Posted by arjue