What's In Your General Tso's Chicken?

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Originally Posted by Razor Ramon

There are some big, flapping vaginas.

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Said the flappinest poster in this place. Did you cry on that pussy after you ate it or did you just save it for TNL?

I don't want to interrupt the flapping pussy debate, but I just finished eating Chinese (Curry Chicken with Onion), and am kinda friendly with the lady who is one of the slaves at the local "Great Wall", so I ask her for a recommendation - and after repeating it and her confused look, realized she doesn't know that word, so I ask her what's her favorite?
her immediate answer, with a sly smile: General Tso's Chicken.
...think she knows something?

another funny thing about this thread: on Saturday a good friend poached a 15-point buck out behind his parents house, and took it to another friends restaurant where they cut it up on the band-saw and processed it in the kitchen while the rest of the staff prepared for the dinner rush. Classic!

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Originally Posted by Razor Ramon

There are some big, flapping vaginas in this thread. I've eaten skank pussy and I'm still alive. Get over yourselves, divas.

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The question is did you swallow the skank pussy?

I like to dissect girls. Did you know I'm utterly insane?

Funny, you never struck me as a bisectual.

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Originally Posted by Mykozo

The question is did you swallow the skank pussy?

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You know I did.

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Originally Posted by Josh

I like to dissect girls. Did you know I'm utterly insane?

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I'm into murders and acquisitions.

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Originally Posted by Razor Ramon

I'm into murders and acquisitions.

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I want to cut you up, and play around with your blood.

Don't just stare at it. Eat it.

Blarg, everything in this thread about fast food is fucking gross. I crave McDonalds fries like crack sometimes.

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Originally Posted by PaCrappa

LOL, priceless.

Okay about the gravy now. I never worked at KFC, I was just telling the Popeye's gravy story and somebody who had recently worked at KFC said it was the same.

So the saga really begins with the chicken. I forget the exact order but I think it was like you take the raw chicken, roll it in flour, dip it in batter and then roll it flour again before being dumped in the fryer. So there's batter and flour. While it's being fried little bits of that stuff fall off and sink to the bottom. At the end of every night the fryer dude wheels this enormous aluminum filter cauldron thingy over to the fryers and filters the oil with it. At the bottom of this device is a paper filter like a flat coffee filter a little bigger around than a manhole cover. AFter filtering all three fryers there would be a layer of flour/batter sediment on that paper filter three inches thick. So that goes in the garbage right? WRONG! It is thrown into a big pot and buttermilk is added along with some shitass spice packet and some water. It is then stirred and stored until you eat that shit.

I never ate the gravy again after my first filter job.

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that actually sounds delicious.

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Originally Posted by Biff

If you buy a premade salad/sandwich at a Deli you deserve an ulcer, yuck.

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true. I worked in a deli and a seafood department. The salads were turned around once daily for about a week until they were finally changed... every now and then I see some in the display case that weren't flipped and they look all crusty and shit. When somebody I knew would come by for something in the case I would always scoop it from the container in the fridge for them. Also, when fish had a day left before it should have been thrown out they would tell us to re-label the package to extend it by another day (I would most always tell this to the customer who was ready to purchase it, unless they were an asshole).

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Originally Posted by Changeling

Say hello to your new God:

Attachment 41705

Taste just like the real thing. 99 cents :)

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ahhh... hydrogenation at its finest!!!

as far as the Chinese food situation... I know I've eaten animals I never imagined. One time I saw a case of Perdue chicken being loaded into the back of a take out place... so I guess you may be eating chicken once in a while :)