The Owl - Feedback

[icarusfall]

http://gapcreekgourmet.blogspot.com/...in-valley.html

[Yoshi]

On the front page of that link I see the after bacon cupcakes picture. I wonder what the before was.

[Tones]

I expect national TV stations knocking in the door within six months.

[icarusfall]

The Cooking Channel is coming to town in a few weeks to cover this whole-cow bbq thing a big supporter of ours does every year. I told him under no circumstances are they to bring a camera anywhere near us.

[Fe 26]

I've had cow bbq ribs. They can be alright.

[Doc Holliday]

If the Cooking Channel does somehow end up at The Owl and asks What do you cook? You should say, Anger, pain, fear, aggression.

[Type Ryan]

New Goal: Make this list? It appears that the top restaurant (3 years in a row) is big on gastronomy.

[icarusfall]

Noma. I have his cookbook - Rene Redzepi is the chef/owner there.

We'd never end up on that list even if we did become world renowned by some turn of fate. They judge partially on the fanciness of a place.

[Doc Holliday]

Yeah, just look at the mission statement from Haoh's place. It's not about the food & the wine, it's about a posh place and snooty people that just happens to serve food and wine, per se.

[icarusfall]

We were actually going to go to Per Se in NYC when we visited over christmas, but then we saw they had a "Jacket required" policy. Fuck that shit forever. What that says to me is that the riff-raff isn't welcome there - even if they're wearing a dress shirt. A bearded long-hair with knuckle tattoos is not the kind of person they want to serve. Go fuck yourself Thomas Keller. Shilling for American Express. That man has done everything he possibly could to drop to the bottom of the respect pile in my brain.